Stella follows the story of Chef Ciro Oliva, a Naples pizza master who is seeking to earn the first Michelin Star for a Pizzeria of any kind. We explore the history behind the coveted Michelin Star rankings and that of Neapolitan pizza and its connective tissue to the pizza of the world. Will Ciro accomplish the impossible? Can pizza rise to the level of exceptional? Listen in for more!
Listen to the full audio review below on our podcast page, or through any of the following platforms!
